December 11, 2020
Jack Kemp forwards this:
A new report published in BMJ Open Diabetes Research & Care, an academic medical publication, claims there is a clear connection between rising global temperatures and type-2 diabetes, but skeptics say this is just another example of climate alarmism.
According to the report, titled "ç³–å°¿ç—…é¢¨éšªè©•ä¼° incidence and glucose intolerance prevalence increase with higher outdoor temperature,â€ for every 1 degree Celsius increase in temperature, there is an age-adjusted diabetes incidence increase of 0.314 per 1,000 people.
The reportâ€™s authors state in their conclusion, "Our findings indicate that the diabetes incidence rate in the USA and prevalence of glucose intolerance worldwide increase with higher outdoor temperature.â€
In a report published by the Huffington Post, one of the co-authors of the studies reportedly said the connection may be caused by higher temperaturesâ€™ effect on brown fat or climate-related links between exercise patterns, diets and higher temperatures.
Lisanne Blauw, one of the co-authors of the report, which was authored by a team of seven Dutch researchers, said their results add something important to the global warming conversation.
"When it gets warmer, there is higher incidence of diabetes,â€ Blauw told the Huffington Post. "Itâ€™s important to realize global warming has further effects on our health, not only on the climate.â€
Writing at Watts Up With That, an influential website questioning the theory of manmade global warming, Eric Worrall said the Dutch researchersâ€™ data "seems quite noisyâ€ and contains some puzzling contradictions.
"The state of South Carolina (average annual temperature 63F) shows a strong correlation between diabetes and temperature, but the state of Louisiana (average annual temperature 69F) shows a strong negative correlation,â€ wrote Worrall. "Arizona (average annual temperature 75F) also shows a negative correlation.â€
Read it all.â€
A NOTE FROM TIM:
And their reasoning makes no sense; people exercise in warmer climates more than in cold. And in cold they eat more and tend to gain weight. Compare the BMMI of an Eskimo and a Mexican and then argue this case, I sez.
Another question; why didn't the Greek physicians observe this during the Roman Warming Period? The Greeks were quite an observant bunch, and they should have noticed an increase in Diabetes when the world warmed back then - and subsequently noticed it's decline during the cooling period that followed.
Of course, there has been no planetary warming since 1995 anyway...
The current trand toward diabetes is most likely a result of dietary changes in modern times. We don't eat the whole grains and unprocessed foods we used to, and that is most likely the cause of our current plague. Of course, easy transportation, electric lights, and computers all make for a nation of couch potatoes, which surely doesn't help with blood sugar control.
"Some populations are at higher risk of type 2 diabetes, such as those of South Asian, Asian, African, Hispanic or Aboriginal descent, those who are overweight, older or have low income. Diabetes rates are 3-5 times higher in First Nations, a situation compounded by barriers to care for Aboriginal people.3"
Funny; Africa and South East Asia are warmer places than Canada, so the incident of diabetes should have dropped in these people.
This is just more junk science, and not very good junk science at that.
Posted by: longac at
| No Comments
| Add Comment
Post contains 547 words, total size 4 kb.
35 queries taking 0.0239 seconds, 61 records returned.
Powered by Minx 1.1.6c-pink.